Jun 26, 2019 | Fresh and Tasty Blog
Ingredients 1 tube (13.8 oz) refrigerated pizza crust or flatbread 3 plum tomatoes, finely chopped (about 2 cups) ½ cup soft sun-dried tomato halves julienned 2 tablespoons olive oil 1 tablespoon dried basil ¼ teaspoon salt ¼ teaspoon pepper Cooking...
Jun 25, 2019 | Fresh and Tasty Blog, Uncategorized
Mark has been one of our clients for two and a half years and, while he loves the ‘mouthwatering’ chicken because it’s so tender he also loves the friendships he’s developed with the delivery drivers. “The drivers are the nicest people and I look forward to seeing...
Apr 22, 2019 | Fresh and Tasty Blog, Uncategorized
Ingredients 8 ounces whole-wheat fusilli (about 3 cups)1 cup halved grape or cherry tomatoes½ cup canned black beans, rinsed½ cup corn, fresh or frozen (thawed)½ cup shredded Cheddar cheese¼ cup diced red onion¼ cup chopped fresh cilantro Dressing ½ ripe avocado¼ cup...
Mar 26, 2019 | Fresh and Tasty Blog
Peter Lovato is born and raised in Santa Fe, NM and has been in the hospitality, tourism, and event planning industries for more than 20 years. Since May 2008, Peter has served Hilton Worldwide as Director of Catering at Buffalo Thunder Resort. Over the last 15 years...
Mar 26, 2019 | Fresh and Tasty Blog, Uncategorized
Morgan Honeycutt is a New Mexico native with a life-long passion for helping people. Her legal career has involved immigration work with refugees and asylum seekers, criminal defense as a Public Defender in Albuquerque and family law. A partner at Walther Bennett Mayo...
Oct 4, 2018 | Fresh and Tasty Blog
Start a super easy and free Birthday fundraiser on Facebook. It’s stress-free and a fun way to get your family and friendsIn Facebook just type “Birthday Fundraiser” in top search box. Click “Create a Birthday Fundraiser” then “Select Nonprofit” and type Kitchen...