Former client Nat Dean

Former client Nat Dean

As a survivor of three traumatic brain injuries between 1984 and 2012, former client Nat Dean knows first-hand about living with physical disabilities. In 1988, she began working with service dogs to help mitigate the challenges her disabilities presented. In 1994,...
Former client Nat Dean

White Chocolate Pumpkin Snickerdoodles

                Ingredients 1/2 cup unsalted butter 1/4 cup packed light or dark brown sugar 1 cup granulated sugar, divided 1 teaspoon pure vanilla extract 6 Tablespoons pumpkin puree 1 and 1/2 cups all-purpose flour 1/4 teaspoon salt 1/4 teaspoon baking powder 1/4...
Former client Nat Dean

Board Member Sarah Taylor

Sarah Taylor has been a loyal volunteer and Board member wearing several hats at Kitchen Angels since 1998. When Sarah lived in California she owned and operated a kitchen store named The Pan Handler for 20 years. So it made sense in 2015 that she shared in the...
Former client Nat Dean

Newcomer’s Green Chile Stew

Ingredients 1 large onion cut into ½” cubes 1 garlic bulb, peeled and coarsely chopped 2 Chicken breasts, skinless and boneless, cut into ½” cubes* 2 cans chicken broth plus 2 cans water 6 medium red or white potatoes. Cleaned and cut into ½” cubes 1 large carrot, cut...